Bistro Cocotte will be trading as per our usual April dates.
We thank our loyal customers for our success over the past decade and hope to see all familiar faces again soon as we relocate to our new space.
Please keep updated via our mailing list subscription or follow us on social media for further info.
CLOSED EASTER FRIDAY TO EASTER MONDAY
Tuesday to Sunday
Lunch from 12 pm to 2:30 pm
Dinner from 6 pm (5:30 pm on Fri & Sat)
(2 hours seating)
BYO Tuesday - Thursday - $15 / bottle
wine only - no public holiday or special nights -
public holiday 10 % surcharge
all credit card transactions 1,2 % surcharge
“cocotte”
/kɒˈkɒt/
a small heatproof dish in which individual portions of food can be cooked and served
78 Ramsay Street
Haberfield, NSW 2045
